Menu Sections

Menu

Starters

Tandoori Starters

All of the dishes below are served with mint & spice sauce

Tandoori Specialties

All tandoori dishes are served with salad, pilau rice & curry sauce

Seafood Tandoori Specialties

Our seafood tandoori dishes are served with salad pilau rice or nan & curry sauce

Balti Dishes

House Specialties

Tikka Khazana Dishes

Chicken or lamb marinated in yogurt with a mild blend of spices & herbs barbecued in a charcoal tandoor oven.

Tender Lamb and Poultry Dishes

Sea Food Dishes

Seafood Specialties

Biryani Dishes

A biryani is made with special basmati rice, together with a mixture of spices, served with a special vegetable curry.

Vegetarian Dishes (Main)

Side Dishes

Sundries

Desserts

A selection of desserts are available for sit in only.

Drinks

Fully licensed restaurant with a wide selection of wines and beers available.

Draught Beer

Bottled Beers, Cider and Alcopops

House Wines

Highly Recommended Wines

These are two wines which we feel are particularly suited to our cuisine

Rosé Wine

Sparkling Wine

Wine Half Bottles

Quarter Bottles

White Wine

Red Wine

Gins £7 Including Mixer

Choice of Fevertree mixer: Indian Tonic, Elderflower Tonic or Ginger Ale Tonic

Spirits & Liqueurs

Liqueur Coffee

Soft Drinks